Last summer, on a visit to Simferopol, Alie Yuldasheva was generous enough to sit down with us in a Crimean Tatar restaurant and talk about her own family traditions. We're far from video experts, but this was the start of some short video podcasts that we'll be sharing with you. The Crimea provided us with so many memorable experiences and we were privileged to learn more about the diverse cultures there. Alie's favorite food is a great metaphor for our Pickle Project work. Plov, she says, "represents [the[ sharing idea."